This nutrient-packed bowl makes the perfect lunch or light dinner! Savory + filling from the salmon and quinoa cooked in bone broth + a little sweet from the apple and butternut squash. Kale, swiss chard, chia seeds + hemp seeds, fresh crispy sage + a light dressing of EVOO and apple cider vinegar, make this […]
Quinoa Salmon Bowl w/ Apple, Butternut Squash + Greens {GF, DF} Read More »
This light chowder is packed full of veggies + is sure to warm you up! There’s something about soup simmering on the stove that makes a house feel like a home.
Garden Veggie Chicken, Corn + Potato Chowder {Paleo, Whole30, DF, GF} Read More »
The maple syrup perfectly sweetens this delicious bread with just a hint of cinnamon! It’s really hard to believe this bread is gluten-free, dairy-free + refined-sugar free!
Maple Cinnamon Zucchini Bread {Paleo, GF, DF} Read More »
Hawthorn berries make the most beautiful syrup! I had never even heard of a hawthorn tree until I moved to our current house with my husband…and even then it took me years to figure out what that pretty tree with dainty white flowers in the spring + berries in the summer was + I had
Hawthorn Berry Syrup {refined sugar-free} Read More »
This frittata is the perfect way to use those garden treasures! Zucchini + dill pairs perfectly with the squash notes that you get from the beautiful zucchini squash blossoms! Squash blossoms only come once a year but you’d be amazed how easy they are to grow! I always dreamed of having these beautiful blossoms at
Squash Blossom Frittata w/ Dill + Zucchini {Paleo, Whole30, GF, DF} Read More »
Want to up your food photography game, just getting started, or just want a little help in taking photos for your social media pages? These quick tips will help you do just that! I recently was blessed to be able to take a food photography/styling class from @evakosmasflores! I talked more about Eva in this
5 Tips for a Great Food Photography Shot (for non-foodies too!) Read More »
Killing two birds with one “stone”;) using the same key ingredient in both sweet + savory pizzas! The paleo pizza crust in this recipe works not only for this savory Pesto Chicken Cherry Pizza but also for this Sweet Almond Cherry Pizza. I bet you guessed the key ingredient??!! CHERRIES!! They work beautifully for both
Cherry Pizza Two Ways {Paleo, GF, DF} + workshops with Eva Kosmas Flores! Read More »
Perfectly sweet muffins with a pop of tartness from the sour cherry + a hint of lavender! And they are Paleo, gluten-free + dairy-free…making these lavender sour cherry muffins a guilt-less treat any time of the day! There is a u-pick cherry orchard not too far from our house. Jeff (aka…husband) and I went a
Lavender Sour Cherry Muffins {Paleo, GF, DF} Read More »
Local beets, garden-fresh pea shoots + a slightly-spicy horseradish dressing in combo w/ toasted pistachios equal a beet salad that is so dang good I ate the whole thing (it serves 2)! There is a restaurant on the Columbia River that my husband and I enjoy going to. It’s actually the restaurant where we officially
Roasted Beet Salad w/ Horseradish Vinaigrette, Pea Shoots + Pistachios Read More »
Like sipping spring! Slightly sweet with a hint of floral + added bubbly make these the perfect springtime cocktail! This recipe starts with a homemade honey-sweetened cordial with infused-lemon + bubbly of choice (even works great with club soda!). Perfect any time of the day! Elderflowers stem from a beautiful tree that flowers in the
Honey-Sweetened Elderflower Mimosas Read More »